CATERING
minimum order serves 8-12 people
Please call to speak to someone about catering your next event. A 48-hour notice is needed for all catering orders. Party plans and cold platters also available. Call for all pricing or stop in and pick up an up to date catering menu.
SALADS
Bocconcini - mozzarella bocconcini, cucumbers, cherry tomatoes, red onion
House - mixed field greens, romaine, iceberg, tomatoes, carrots, cucumbers, red onion, olives with choice of dressing
Caesar - romaine, parmesan cheese, croutons, Caesar dressing
Mandarin Orange - baby greens, romaine, orange wedges, walnuts, blue cheese, dried cranberries, raspberry dressing
Capricciosa - mixed greens, romaine, iceberg, mozzarella bocconcini, tomatoes, roasted peppers, marinated artichokes and mushrooms, olives and house dressing
PASTA
Baked Ziti - Sauce, mozzarella, ricotta, grated parmesan
Stuffed Shells
Baked lasagna - meat sauce, mozzarella, ricotta, grated parmesan
Rigatoni Bolognese - fresh pasta in a rich tomato meat sauce
Mille Righe - Sausage meat, porcini mushrooms, tomato-basil sauce
Ravioli - Chunky fresh Roma tomato-basil sauce, grated parmesan
Penne ai Piseli - prosciutto and peas in a pink sauce
Cavatelli and Broccoli - garlic, olive oil, grated parmesan, parsley
Penne with Vodka Sauce
Pasta Primavera - sauteed vegetables in season, garlic and oil
Rigatoni della Casa - sausage, broccoli rabe, light tomato-basil sauce
Orecchiette - broccoli rabe, sausage, garlic and oil
CHICKEN DISHES
Piccata - capers, artichokes, lemon white wine sauce
Marsala - marsala wine and mushrooms
Francese - White wine and lemon sauce
Modena - artichokes, sundried tomatoes, balsamic vinegar and basil
Rollatini (10 Pcs) - stuffed with prosciutto, and Fontina cheese in a marsala wine and mushroom sauce
Tre Scalini - scaloppini topped with prosciutto, eggplant, and provolone cheese
Parmigiana (10 Pcs) - breaded cutlet topped with sauce and mozzarella
Chicken Wings - served with blue cheese dip
VEAL DISHES
Piccata - capers, artichokes, lemon white wine sauce
Marsala - marsala wine and mushrooms
Francese - white wine lemon sauce
Sorrentina (10 Pcs) - scaloppini topped with prosciutto, eggplant, and mozzarella
Parmigiana (10 Pcs) - breaded cutlet topped with sauce and mozzarella
FISH
Mussels Marinara
Baked Clams Oreganate (35 Pcs)
Shrimps Oreganate (20 Pcs)
Shrimp Francese (30 Pcs)
Shrimp Fra Diavolo (30 Pcs)
Shrimp Scampi (30 Pcs)
ALSO
Sausage and Peppers
Eggplant Parmigiana
Eggplant Rollatini (12 Pcs)
Meatballs (20 Pcs)
VEGETABLES AND SIDES
Broccoli Rabe - sauteed in garlic and oil
String Beans - sauteed in garlic in oil or almandine
Mixed Vegetables
Rosemary Potatoes
Stuffed Mushroom Caps (20 Pcs)
Potato Croquettes (16 Pcs)
Mini Rice Balls (25 Pcs) - meant and cheese