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ANTIPASTI - APPETIZERS
Antipasti - Appetizers: Product
ANTIPASTI - APPETIZERS
CALAMARI FRITTI
Traditional style fried calamari served with a side of tomato basil sauce
ORIGANATA
Baked clams, shrimp, and baby lobster tail topped with seasoned breadcrumbs in a white wine lemon sauce
SPIEDINO ALLA ROMANA
Fresh mozzarella between battered bread, skewered and pan fried in an anchovy, olive and caper sauce
IMPERPATA DI VONGOLE O COZZE
Steamed clams or mussels in a white wine, fresh tomato, garlic and hot pepper broth
SALSICCIA DI CASA SALTATI
Homemade sausage, sautéed broccoli rabe, garlic and extra virgin olive oil
ANITIPASTO ITALIANO FOR 2
Dry cured meats, cheese, marinated artichokes, roasted peppers, eggplant, zucchini and olives
TAGLIERE MISTO FOR 2
A tasting of Italian dry cured meats and cheeses served with gnocco fritto (warm deep fried dough)
Antipasti - Appetizers: List
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